No, not me... I take a day off to bake! I know, I am a glutton for punishment. If the cakes didn't turn out so well, I would regret my decision. But they were AMAZING! Check out this spread, and you can imagine how lovely my house smelled!
Well, I decided to make a trip up to see my cousin, Nikki. I realized her daughter had just turned 3 and I hadn't even met her yet! Yes, my entire family is horrible about staying in touch with relatives but I am hoping to change that.
She said Pineapple Upside Down cake was her favorite but I don't like it. I have a rule, I have to make something I like or I won't be able to tell if it came out good or not! Makes sense, huh? That, and I LOVE sweets and if I am slaving away in the kitchen, I want to be able to reap the rewards! So, I decided to make mini ones to satisfy the birthday girl, but also make a Hummingbird Cake. I have made one before and it was surprisingly good even though I don't like fruit in my cake.
So, I found a recipe for mini Pineapple Upside Down cakes on allrecipes.com and made a few adjustments. WARNING: Put some foil down in the bottom of your oven or you will have a smokey mess from the abundance of brown sugar/butter mixture overflowing. The extra mixture is worth the mess! BELIEVE ME!
MINI PINEAPPLE UPSIDE DOWN CAKES